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Friday 14 September 2012

WALT :write a procedure -  how to make pancakes.

Pancakes are a soft flat sweet piece of bread.  

Ingredients:
1.2 Eggs.
2.1/2 teaspoons of Baking Powder.
3.5 tablespoons of Sugar.
4.1 1/2 cups of Milk.
5.2 tablespoons of Butter/Vegetable Oil.
6.2 Cups Of Flour.

Utensils:
1.Mixer.
2.Bowl.
3.Pan.
4.Pot.
5.Spatula.
6.Plate.
7.Spoon

Method:
1.Crack the eggs into a bowl and beat it until fluffy.  Then add the dry ingredients into the bowl.
2.Mix the eggs and the dry ingredients with the mixer in the bowl.
3.Get the pan and put it on a stove and make it hot.
4.Get the bowl and pour it in the pot with a spoon.
5.Wait for a until the ingredients to spread around the pan.
6.Get the spatula and flatten the pancake until the bottom is golden.
7.Then flip the pancake over gently.
8.Then wait until the top is golden, while you wait for it to be golden get some other ingredients to put on top of you pancake.
9.Finally get a plate and put you pancakes on the plate and put it on the table.
10.Now you can enjoy your pancake.  You can put on your pancake fruit, chocolate chips, syrup, honey, jelly or peanut butter.  It will be the best pancakes you’ve ever eaten.

1 comments:

Unknown said...

Hi Sam you've got a good method for making pancakes. Did you use your method to make pancakes and did they taste good?

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